Japanese A4 Wagyu Box (160g)
Kagoshima A4 Wagyu Ribeye – 160g of Pure Indulgence
Beautifully marbled, melt-in-your-mouth ribeye sliced for hotpot perfection. Raised in Kagoshima, this A4 Wagyu delivers a rich, buttery depth and delicate umami that lingers with every bite. Ideal for Sukiyaki, shabu-shabu, or simply searing with a splash of soy.
£35.00 Original price was: £35.00.£30.00Current price is: £30.00.
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Japanese A4 Wagyu Sukiyaki Set for 2
£108.00Original price was: £108.00.£88.00Current price is: £88.00. Add to cart
FAQ
What's so special about Japanese Wagyu beef?
Japanese Wagyu is famous for its superior marbling, tenderness, and rich, buttery flavour, thanks to Japan’s careful farming methods and ideal environment. Regular beef, with its lower fat content and firmer texture, simply can’t match the unique melt-in-the-mouth experience that genuine Japanese Wagyu offers.
How fresh is your Wagyu, and how is it delivered?
Manchester area: Enjoy same-day delivery, with your Wagyu arriving fresh and ready to cook.
Outside Manchester: Our Wagyu is vacuum-packed at peak freshness and delivered chilled the next day, so you can enjoy restaurant-quality beef at home.
How long can I store Wagyu after receiving it?
For the best taste, enjoy within 3-5 days when refrigerated. Alternatively, freeze immediately and consume within 3 months.
Do your Sukiyaki sets include everything I need to cook at home?
Absolutely! Each Sukiyaki kit contains premium Wagyu beef slices, fresh veggies, handmade Sukiyaki sauce, udon noodles, and eggs—everything you need for an authentic experience.
Is your Wagyu certified authentic from Japan?
Yes, all our Wagyu beef is fully certified A4–A5 grade, sourced directly from reputable farms in Kyushu, Japan.
Can I choose a specific delivery date for my order?
Yes, you can specify your preferred delivery date during checkout—perfect for special occasions or gifting!
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